Idliin Prosper, TX
Also called idly
Idli are soft, round South Indian rice cakes, steamed from a fermented batter of rice and black gram (urad dal). Light and fluffy, they are a breakfast staple across South India. At MIK Cloud Kitchen in Prosper, TX an order of idli is four pieces, served with sambar and chutneys.
Idli on our menu
Order on WhatsApp; nothing is paid online.
Idli (4)
$9.99
Ghee Podi Idli
$10.99
How idli is made
Rice and urad dal are soaked, ground and left to ferment. The airy batter is poured into idli moulds and steamed, which gives idli their pillowy texture and mild, slightly tangy taste.
Ghee podi idli
For more flavour, try Ghee Podi Idli: idli tossed in ghee and podi, a spicy powder of roasted lentils and chillies.
Idli: common questions
What is idli served with?
Sambar, a lentil and vegetable stew, and chutneys. That is how every idli order at MIK Cloud Kitchen comes.
How many idli are in an order?
Four pieces, served with sambar and chutneys.
More from our kitchen
- Idiyappamstring hoppersSteamed rice-noodle nests: the dish our name comes from.
- AppamhoppersKerala pancakes with lacy edges and a soft, spongy centre.
- PuttupittuSteamed rice and coconut, the Kerala breakfast classic.
- DosadosaiCrisp ghee, masala, Mysore and podi dosas.
- Kottu Parottakothu parottaChopped parotta stir-fried with vegetables and spices.